
I’m not sure I fully understand why some people feel the need to gracefully give handouts regardless of how the meal went. I hear the argument, “Servers don’t make that much per hour, so it’s important to tip them.” Psh, in theory, if the whole economy was running on a tip-system based system it would ensure professionals will maintain their finest work, or just not get paid. Unfortunately, some people abuse the tip system just because they are cheap. So, if a server does a mediocre job then they will receive a solid amount. I am quick to give less with careless attitudes. However, I do tip openhandedly if the server comes over with a smile and decides for himself - “This is a good day.”

Paying a normal hourly working wage to jobs normally exempt from the minimum wage and then leaving it up to the customer on whether to tip for service exceeding expectations seems to make so much more sense. A tip-based economy would not only work in theory, but in practice as well if we can just expand the status quo for tipping to include every service provided, but the expectation of receiving a tip needs to be dropped unless the service goes above and beyond. I would love to tip my optometrist for getting my prescription right the first time (they can’t seem to do this for me for some reason) instead of leaving a small tip to a waitress who I don’t think deserves it because it’s expected and she gets paid two dollars an hour.
Overall, tipping is just another of the million social norms that makes me want to just sit inside and make my own food, or park my own car...I may be a touch anti-social, but at least I have reasons.